Arugula (Eruca Versicaria Subsp. Sativa)

Arugula (Eruca versicaria subsp. sativa): A Comprehensive Guide Arugula, scientifically known as Eruca versicaria subsp. sativa, is a leafy green plant that belongs to the Brassicaceae family. It is a popular and versatile vegetable that is widely used in culinary dishes, particularly in Mediterranean cuisine. In this comprehensive guide, we will explore the various aspects […]

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